Qingdao chuanchuanxiang joins in, spicy crayfish base material customization, crayfish price, chuanchuanxiang base material manufacture

  Since its establishment, the company has been based on & ldquo; Sincere cooperation, mutual benefit and win-win & rdquo; We have established friendly and close cooperative relations with more than 7800 hotpot physical stores and catering chain enterprises in China, and sincerely invite elites from all walks of life to create great undertakings for the future with an open policy and broad mind
Qingdao chuanchuanxiang joins in, spicy crayfish base material customization, crayfish price, chuanchuanxiang base material manufacturer Chongqing Dingzao hot pot seasoning introduces you to the delicious way to eat fish: don't underestimate a fish
It's so much to surprise you!! Braised hairtail, sweet and sour fish, fish head with chopped peppers, sauerkraut fish, tomato fish, braised hairtail with beer, steamed fish and so on, these homely and convenient practices! Now let's introduce the practice of braised hairtail with beer
It's so capricious! Chaozhou brine formula features: strong flavor
Application: suitable for stewed chicken wings, pig elbows, pig large intestine, goose head and other soup materials: 3 old hens, 2 old ducks, 10 kg pig front elbow, 10 kg boiled spine and vertebrae, 100 kg water, spices: 20g ginger, 50g South ginger, 10g nutmeg, 10g white cardamom, 15g fragrant leaves, 10g fennel, 10g grass fruit, 3 Siraitia grosvenorii, 10g fragrant grass, 10g Amomum villosum, 10g Angelica dahurica, 10g cinnamon, 10g cardamom, 3 gescales, seasoning: 1 bottle of delicious soy sauce, 1 bottle of fish sauce, 1 bottle of Guangdong rice wine, 2 bottles of pepper wine, 1 bottle of sweet scented osmanthus juice, 1 bottle of rice wine, an appropriate amount of rose dew wine, 50g of slice sugar (or rock sugar), an appropriate amount of chicken powder, an appropriate amount of monosodium glutamate, an appropriate amount of raw soy sauce and an appropriate amount of oyster sauce
Cooking wine: coriander, chives, onions, ginger, onions, celery, Qingdao kebab, spicy crayfish base material customized, crayfish price, kebab base material manufacturer's production: 1
Put the old Yazi, old hen, pig front elbow, pig spine and vertebrae into a cold water pot and boil over high heat, skim the floating foam and take it out, put it into a stainless steel bucket, add water, boil over high fire and then use low fire for 10 hours, take out the raw materials and keep the soup
2
Wash the spices, wrap them with gauze, put them into the soup and cook over low heat for 3 hours, and remove them
Add seasoning, Guangdong rice wine, rice wine, soy sauce and other seasonings
Coriander, onion, ginger, celery, banana and onion, deep fry and pour into the bucket Our core brand: Chongqing & ldquo; Ding stove & rdquo; The brand products of seasoning series mainly include: Chongqing hot pot seasoning, clear oil hot pot seasoning, kebab seasoning, crayfish seasoning, fish seasoning, American frog fish head seasoning, etc
They mainly serve the wholesale of Chongqing hot pot seasoning, all kinds of Jianghu dish seasoning, crayfish seasoning and other sauces, as well as the customized production and R & D of seasoning and seasoning, and provide processing services for franchisees and hot pot stores
Qingdao chuanchuanxiang joins in, spicy crayfish base material customization, crayfish price, chuanchuanxiang base material manufacturer