Food grade vitamin E oil price nutritional fortifie

  Vitamin E Oil , 160 yuan / kg, 20 kg / barrel, content 96% Belongs to: vitamin series products function: nutritional supplements, antioxidants CAS:59-02-9   Quality standard gb14756-2010 ,
Model: food grade
Packing: 20kg / barrel , Character: light yellow oil
[product alias] tocopherol
[product properties]
It is a light yellow oil, insoluble in water, soluble in fat and general fat soluble solvents
It is relatively stable in acidic environment and heat under anaerobic conditions
Oil rancidity will accelerate the destruction of VE
 
  DL alpha vitamin E acetate 98%:
[product use]
Vitamin E nutrition enhancer; Antioxidant is one of the antioxidants
Vitamin E is a fat soluble vitamin
Used in oils, creams or foods using such oils as antioxidants
Low toxicity
Nitrogen can be used to replace sealed packaging
Vitamin E has a strong antioxidant effect, which can prevent the oxidation of fatty compounds, vitamin A, selenium (SE), two sulfur amino acids and vitamin C
Improve the effect of vitamin A; Vitamin E is a very important vasodilator and anticoagulant; Vitamin E nutritional supplement made by adding 25mcg selenium to 200iu vitamin E can improve the efficacy of vitamin E
It can delay the aging of cells due to oxidation

 
 
[instructions] it can be used as a nutritional enhancer and antioxidant of oil, as well as soft capsules
This product operated by the company is only used in the food and * products industry and cannot be used in the manufacture of drugs

 
Zhengzhou Yuxing Food Additive Co
, Ltd
welcomes new and old customers to inquire, place orders and negotiate!
[product dosage]
Vitamin E, sesame oil, margarine, salad oil, dairy products, 100-180, infant food, 40-70, daily reference dosage of nutritional supplement vitamins for adults: vitamin A is 1
5mg; Vitamin E is 30mg
Many * products purchased now are also in Mg, so there is a problem of conversion between IU (International Unit) and Mg (milligram), so that we can measure and compare the dosage
I'm afraid that high dosage will do more harm than good

 
[product storage] vitamin E should be stored in a dry place at normal temperature and sealed away from light
The shelf life is 2 years