Shanghai silede Industrial Co., Ltd., a manufacturer of vacuum pressure kettle

  1
Before use, the new product must be scalded with boiling water or some edible detergent for several times
2
Before use, please preheat (or precooling) with boiling water (or cold water) for 5-10 minutes to make the heat preservation effect better
3
Please fill the water too quickly to avoid scalding caused by boiling water overflow when tightening the cup cover
4
Please drink slowly when drinking hot to avoid scalding
5
Carbonated drinks such as milk and juice should not be kept for a long time
6
After drinking, please tighten the cup cover to ensure hygiene and cleanliness
7
Soft cloth and edible detergent diluted with warm water should be used for cleaning
Do not use alkaline bleach, metal vegetable cloth, chemical rag, etc
8
The inner side of the vacuum insulation pot sometimes produces some red rust spots due to the influence of iron and other substances in the contents
It can be soaked with warm water and diluted vinegar for 30 minutes and then fully cleaned
9
In order to prevent the generation of peculiar smell or stains, and can be cleaned for a long time
After use, please clean it and dry it thoroughly If you are interested, please search: Shanghai silede Industrial Co
, Ltd