Pickled vegetable cleaning machine kelp desalination cleaning machine pickled vegetable processing p

Pickled cabbage cleaning machine kelp desalination cleaning machine pickled cabbage processing production line is made of high-quality stainless steel
It is suitable for cleaning leafy vegetables, root vegetables, edible fungi, Chinese herbal medicine and other agricultural and sideline products, especially for clean vegetable processing line
It is one of the advanced equipment in vegetable processing, food, large catering and other industries
Except for motor, bearing and other standard parts, the equipment is made of stainless steel SUS304 / 2B, which fully meets the hygienic requirements of exported food
The materials enter the water tank and are fully dispersed, rolled, cleaned and transmitted under the action of high-pressure water flow and strong bubbles
Pickled cabbage cleaning machine kelp desalination cleaning machine the sediment eluted from the material surface by the pickled cabbage processing production line will sink into the bottom isolation bin, and there will be no overturning and backflow, resulting in re pollution* The sundries and insects floating in the water are collected through the mesh of the impurity removal mechanism and discharged into the nylon bag of the low water storage tank with the water flowing out of the water tank
After the washed material leaves the water, it is sprayed and cleaned and sent to the next process
The end of the conveyor belt is equipped with an air blowing device, which can blow down the materials adhered on the conveyor belt to prevent them from being brought back to the cleaning tank
The machine is equipped with a water circulation system
The water in the cleaning tank and low water storage tank is filtered by the high water storage tank, pressurized by the centrifugal pump and then input into the tank
The water consumption is low and meets the water-saving requirements
All accessory devices and components can be easily installed, disassembled and cleaned
Through the connection of two to three sets, the cleaning, foreign matter removal, sterilization, cooling and other processes can be carried out continuously
The equipment is made of stainless steel with high washing cleanliness and can maintain the original color
It is widely used to clean leafy vegetables, edible fungi, fruits, seafood, Chinese herbal medicine and other products

Installation, use and maintenance of pickled cabbage washing machine kelp desalination washing machine pickled cabbage processing production line:
1
In order to effectively control the overflow water, the continuous fruit and vegetable cleaning machine shall be set in the ground trough, and the horizontal foundation shall be adjusted to make the machine stable and free from vibration

2
The two interfaces of the vortex fan are suction and exhaust respectively
The main air pipe shall be connected to the exhaust outlet to supply air to the washing tank
When connecting the power line, pay attention to confirm whether the power supply of the vortex air pump is consistent with the rotation direction

3
Before washing, close the drainage valve, and then inject water into the tank to the water level where the overflow pipe begins to overflow
Open the air pump to pour fruits and vegetables into the tank
During the washing process, due to the continuous turning of fruits and vegetables by the swirling flow, the sewage is discharged outward with the overflow pipe, and an appropriate amount of water can be added to the tank until the effect of washing fruits and vegetables is achieved

4
After cleaning, first turn off the vortex air pump, pick up the cleaned fruits and vegetables, open the drainage valve and take out the slag separation orifice plate
Then, after cleaning the sediment in the tank, put it back to the slag separation plate in turn and inject water into the tank for recycling

5
When cleaning the machine, do not flush water to the operation board and air pump motor, so as not to cause electrical components and motor failure and burning