2020 Shanghai International baking raw materials and finished products and Catering Industry Expo (Autumn)

Shanghai International Baking Exhibition , 2020 Shanghai International Baking Exhibition time: October 20-22, 2020 Venue: National Exhibition Center - Shanghai Hongqiao
Summary of the exhibition: as the world's largest producer and consumer of baking industry, China is also a country with rapid growth of baking industry
With the continuous improvement of the living standards of Chinese consumers, baking has become a trend advocated by young Chinese consumers, a new choice of fashion and leisure diet, and has a huge market development space
Data show that China currently has more than 100000 bakery stores
In 2018, the total retail sales of bakery in China has reached 203
3 billion yuan, with an increase rate of more than 10%
It is expected that the sales revenue of China's bakery industry is expected to exceed 360 billion yuan by 2022
In the face of increasingly strong consumer demand, more and more international baking enterprises are attracted to China to further explore and share China's strong consumer market
At the same time, it also drives the rapid development period of Chinese brand baking franchise stores
Shanghai International Bakery Exhibition (hereinafter referred to as Shanghai Autumn Bakery Exhibition), as an annual purchasing and joining event in China's bakery industry, has been successfully held for several times, with a cumulative exhibition area of more than tens of thousands of square meters, attracting nearly 1000 excellent suppliers in the bakery field from 23 countries and regions and hundreds of thousands of professional visitors
The exhibition is a professional trade exhibition integrating the five advantages of baking industry, market economy, regional location, brand benefit and exhibition hall
It is a professional trade exhibition integrating product exhibition, procurement, trade, franchise and matching in the field of baking in China
Meanwhile, one belt, one road to Shanghai and the whole world, is used to serve the whole industry chain of baking industry
nbsp; New opportunities: provide the world's baking enterprises with an excellent exchange platform for product display, trade transaction, information sharing and alliance docking
Gordon business and relevant competent units will hold a & ldquo; meeting & rdquo; in Shanghai Hongqiao National Convention and Exhibition Center from October 20 to 22, 2020; 2020 Shanghai International Baking Exhibition (hereinafter referred to as Shanghai Autumn Baking Exhibition) & rdquo;
The exhibition area is composed of five themed exhibition areas, including baked food, baked raw materials, cake cream, baking equipment and franchise
During the exhibition, international aviation, cruise and train food exhibition, China international air travel food excellent chef cooking championship and special shopping meeting for supermarkets, baked food docking meeting, investment promotion meeting for bakery franchise Many activities and forums, such as the association of dealers and agents in various provinces and cities and the meeting of international tourism and catering buyers, provide an on-site B2B business exchange platform for merchants to seek common development Exhibition categories: baking raw materials and finished products: grain and oil products, baking additives, preservatives, baking fillings, cake decorations, baking finished products and other baking raw and auxiliary materials Baking equipment: baking production equipment, baking utensils and molds, ovens and baking and ripening equipment, display cabinets, storage and refrigeration cabinets, catering equipment, baking related laboratories and testing equipment , Baking production: baking technology and R & D technology, OEM / ODM OEM, moon cake and moon cake production, pastry and pastry production, biscuit and biscuit production line, hand gift and hand gift production, candy and candy production, snack food and snack food production, etc Baking product packaging solutions: baking product packaging materials, baking packaging equipment and tools, baking packaging design, etc Coffee, drinks and light food: coffee raw materials, finished products and coffee machines, drinks and juice machines, tea drinks and tea sets, ice cream raw materials, finished products and equipment, pizza and other light food raw materials, finished products and equipment, etc Household baking: small package baking raw and auxiliary materials, household mold appliances, household appliances (oven, cook machine, mixer, etc
), household packaging accessories, etc Baking franchise: brand bakery franchise, traditional pastry franchise, coffee shop / Fashion beverage store / ice cream store / Catering store franchise, etc Others: schools and training institutions (technology, management, entrepreneurship, etc
), Internet platform, information technology, bakery and other chain terminal design and decoration, logistics and cold chain, media, etc; Exhibition consultation: Tel: 86-21-5699 1899 Fax: 86-21-8031 2787 , Contact: Mr
Huang 187 2135 7158e-mail: 2496326567@qq
com   Exhibition matters: 1
Obtain the exhibition application form, fill in the exhibition contract form in detail and affix the official seal, and scan or fax it to the Organizing Committee; 2
Booth arrangement is based on & ldquo; Register first, arrange first & rdquo; In principle, the organizing committee has the right to adjust a small number of booths; 3
Exhibition transportation, exhibition reception, accommodation and other matters will be separately sent by the organizing committee one month before the exhibition