ANL01 Electric Baumkuchen Cake Baking, Cooling an | RFQ Sourcing Details
Bakery And Snack Machinery · Quote on request
This is a product procurement detail page: check specs, images, category context and related sourcing paths before sending an RFQ.
Product specs
Buyer's Digest
Use this page as a product-first sourcing checkpoint before sending an RFQ. Category: Bakery And Snack Machinery. Confirm application fit, capacity, materials, destination, lead time and compliance requirements before comparing suppliers.
Original product description
The ANL01 Baumkuchen cake machine is configured as a three-part system for baking, cooling and cutting layered tree-ring cakes. The baking section accommodates two baking sticks at one time.
The stated supply includes one Teflon-coated aluminium stick for smaller Baumkuchen and one oak stick for larger or filled Baumkuchen. The parameter table lists a baking capacity of 5 kg/h, an approximate cake length of 680 mm, a layer thickness of 1.5–2.5 mm and a cake diameter of about 180 mm after cooling.
It identifies the baking section as electrically heated with 5 kW power. The cooling section is described as providing an anti-deformation function, while the cutting section allows the cutting thickness to be adjusted for the required finished size. The equipment is described as using a full digital control system.
Other stated features include a timing device, automatic ignition and gas-safety monitoring, far-infrared assisted heating, stainless-steel construction, and surfaces intended to be easy to clean.
However, the source contains inconsistent configuration details: it identifies both gas and electric features, and gives cake-length figures of approxima re ordering.
For procurement, confirm the exact heating configuration, connected electrical load, voltage and plug standard;whether gas components are included;the guaranteed output for the intended recipe;usable stick length;finished cake dimensions;cutting adjustment range;and the complete scope of supply.
Also verify installation requirements, ventilation or exhaust needs, food- , applicable safety documentation, spare-stick availability, packaging dimensions, shipping terms and the precise coverage of the stated one-year warranty and online after-sales service.
ANL01 | Applications and Buyer Notes
ANL01 is organized as a sourcing-ready Bakery And Snack Machinery reference. The page combines visible product or company data with structured procurement cues so buyers can compare application fit, specifications, quantity, quality requirements and lead-time
Applications
- Initial shortlist building for related product or supplier options.
- Specification and application fit review before bulk purchasing.
- Category, keyword and detail-page comparison before sending an RFQ.
Key specifications
- Category
- Bakery and Snack MachineryBased on visible page data; confirm exact value in the RFQ.
- Unit
- setBased on visible page data; confirm exact value in the RFQ.
- Model
- ANL01Based on visible page data; confirm exact value in the RFQ.
- Layer thickness
- 1.5–2.5 mm per layerBased on visible page data; confirm exact value in the RFQ.
- Supplied sticks
- 1 Teflon-coated aluminium stick and 1 oak stickBased on visible page data; confirm exact value in the RFQ.
- System sections
- Baking, c ing and cuttingBased on visible page data; confirm exact value in the RFQ.
- Baking-section size
- 1210 × 780 × 650 mmBased on visible page data; confirm exact value in the RFQ.
- Baking-section power
- 5 kWBased on visible page data; confirm exact value in the RFQ.
Buyer tips
- State quantity range and split-delivery needs before price comparison.
- Add certification, material or inspection standards when they affect acceptance.
- For time-sensitive projects, include target arrival date and destination.
- For special applications, describe operating condition, installation environment and duty cycle.
FAQ
What should buyers confirm first?
Confirm application, specification, quantity, destination and lead-time requirements before comparing offers.
Can buyers inquire when specs are incomplete?
Yes. Add model, material, size, use case and inspection needs in the RFQ to make replies comparable.
How should this listing be evaluated?
Check title, category, specifications and related keywords against the actual sourcing requirement.
Source mix: ugc
Key specifications
Product sourcing keywords
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